White chocolate flavoured Protein Muffin baking mix with hydrolysed protein, whey protein and sweeteners.
Why do we recommend BioTechUSA Protein Muffin?
- 17 g protein per serving*
- With no added sugar**
- Gluten-free***
- Palm oil free
FRESHLY BAKED MUFFIN WITH NO ADDED SUGAR** FROM YOUR OVEN!
Soft, white chocolate flavoured pastry which helps to supplement your protein intake? Meet our Protein Muffin baking mix and forget about hard decisions when you have to choose between a delicious pastry and your body shaping goals (of course if you’re following a balanced meal plan!). The muffins’ irresistible flavour comes from added white chocolate gratings! And it also contains whey protein!
With Protein Muffin baking mix, you can make delightful muffins in no time, you just need some oil/butter and water!
What does BioTechUSA Protein Muffin contain?
100 g of ready-to-eat product (made with sunflower oil):
- 322 kcal
- Protein 12 g
- Carbohydrates 24 g
- Fat 21 g
Like all BioTechUSA products, Protein Muffin consists of only safe and carefully selected ingredients.
Directions
Recommended use: Preheat oven to 180°. Mix 1 serving (75 g = 4 heaped tablespoons) powder with 60 ml = 6 tablespoons and 10 g = 1 tablespoon sunflower oil until smooth. Add to a muffin/cupcake tray and bake for 14 minutes. When it’s ready, take out of the oven and let it rest until 10 minutes. This amount is enough for 3 muffins. May also be prepared with coconut oil or butter.
Ingredients
white chocolate chips {cocoa butter, whole milk powder, skimmed milk powder, emulsifier [lecithins (soy)], flavourings}, whole milk powder, rice flour, hydrolysed protein 6.8%, whole egg powder, whey protein concentrate 3.5%, whey protein isolate 1.1%, flavourings, baking powder [raising agents (sodium carbonates, diphosphates), corn starch], bamboo fibre, raising agent (sodium carbonates), sweetener (sucralose).
Made in a plant that manufactures milk, egg, soy, peanuts, crustaceans, fish, molluscs, sulphur dioxide and nuts containing foods.
Nutrition Facts
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Nutrition Facts Serving size: 75 g baking mix + 10 g sunflower oil + 60 ml water Servings per container: 10 |
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in 100 g muffin mix |
in 100 g ready to eat product (prepared with sunflower oil) |
RI** [in 100 g ready to eat product (prepared with sunflower oil)] |
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Energy |
1878 kJ/449 kcal |
1347 kJ/322 kcal |
16% |
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Fat |
22 g |
21 g 8.4 g |
30%
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- of which saturates |
13 g |
8.2 g |
41% |
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Carbohydrate |
46 g |
24 g |
9.1% |
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- of which sugars |
14 g |
7.3 g |
8.1% |
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Protein |
22 g |
12 g |
23% |
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Salt |
1.4 g |
0.72 g |
12% |
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**Reference intake of an average adult (8400 kJ/2000 kcal). |
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